Our Menu
Just A Bite
Truffle Potato Croquettes — 12
crispy Yukon potato fritters / black truffle sauce
Fiery Rice Bites — 10
kewpie mayo / sriracha / sushi rice seasoning
Crabby Patty — 14
ciabatta / BBQ red onions / creamy cabbage slaw
Roasted Pork Skewer — 11
Peruvian green sauce / pickled red onion
appetizers
Crispy Calamari — 19
cherry pepper / roasted tomato / basil-garlic aioli
Charred Jumbo Wings — 18
Korean BBQ sauce / blue cheese dip
Spicy Tuna Tartar — 17
sushi rice cake / scallion / whipped avocado / make them 'fiery' +1.5
Baked Stuffed Clams — 18
cherry stones / sausage / pepperoni focaccia stuffing / lemon aioli
Grilled Lamb Kibbeh — 17
spiced ground lamb / yogurt za'atar sauce / pickled eggplant salad
Fried Burrata — 15
mint / hot honey / blistered baby tomato
Carrot Hummus — 15
chickpea, ginger, garlic, lemon & tahini feta / everything spice / cucumber salad grilled pita / extra warm pita 2
Chicken Parm 'pop tart' — 17
braised chicken ragu / roasted tomato / basil / parm / seeded crust
Broccolini Tempura — 16
crispy baby broccoli / sesame aioli
Truffle Fries — 13
roasted garlic / rosemary / parmesan truffle aioli
HANDHELD
Chicken Cutlet Hero 25
bocconcini / arugula / tomato-basil aioli / fries
Haviland Burger — 24
tomato-mustard pickle / green leaf lettuce / beefsteak tomato / brioche bun / fries
Brisket Grilled Cheese — 27
slow cooked beef / aged cheddar / truffle aioli / caramelized onion / Texas toast / fries
Ribeye Steak 'Bomb' Sando — 37
garlic - hot cherry peppers / smoked gouda / crispy onions / arugula / kaiser roll / fries
SALADS
Field Romaine Caesar — 14
classic dressing / pecorino / garlic crouton
Sunday Simple Salad — 14
lettuces / beefs steak tomato / bocconcini cucumber / pickled red onion / white balsamic vinaigrette
Chopped Butter Gem Salad — 15
whipped avocado / spiced chickpeas / ginger - carrot dressing
ADD-ONS
pressed half chicken 16 / jumbo shrimp 18 seared Atlantic salmon 17 / grilled 8oz ribeye steak 23
Larger Plates
Scottish Salmon — 33
charred LI corn & farro / sweet pea purée / lemon vinaigrette
Grilled New York Strip Steak — 64
14oz Angus / roasted Yukon / crispy onion & arugula salad / house made steak sauce
Swordfish Spiedini — 39
roasted zucchini & sweet potato / tikka masala / lime yogurt sauce
Shrimp & Corn Capellini — 37
Florida rock shrimp / angle hair pasta / corn creama / peas / mint / parmesan
Hatfield Pork Chop — 54
thick cut / caramelized red onion butter / parsley mashed potatoes
Pressed Half Chicken — 30
rosemary marinated / sautéed pepper, onion & potato hash / chicken jus
Tender Veal Cavatelli — 39
braised veal ragu / white beans / broccoli rabe / tomato / garlic / pecorino
Garlic & Herb Shrimp — 37
lemon risotto cake / sautéed spinach / scampi butter / white wine / parsley
Rigatoni Mezzi Bolognese — 26
braised beef, pork, veal ragu / roasted tomato parmesan
SIDES
H Fries — 10
ketchup / chili-garlic aioli
Max & Cheese — 12
white cheddar / parm
Mashed Potatoes - 12
herbs / sea salt
Corn & Farro — 12
charred / toasted
Sautéed Spinach — 12
garlic
Pasta Pomodoro - 12
crushed tomato / garlic / basil / parmesan
DRINKS
Pop’s Old-Fashioned — 19
bulleit bourbon / OG style / dash of love
Haviland Mule — 17
stoli vanilla / mint / ginger beer / fresh lime
Dirty Bleu Tito — 20
ice cold martini / gorgonzola stuffed olives
East Meets West Negroni — 18
etsu japanese gin / Campari / sweet vermouth
Tito's Paloma — 17
splash of fresh citrus / grapefruit juice
Sweet & Spicy Margarita — 17
guava / jalapeño tanteo taquilla / agave
Catskill Frolic — 18
maple bourbon / pink lemonade / citrus / Averna
Xpresso Martini — 19
espresso / stoli vanilla / kahlua / tia maria / godiva
Make a Reservation
We’d love to have you join us, and the rest of the neighborhood, at the Haviland Kitchen & Bar to share in food and drink crafted of the finest regional, in-season ingredients. Or, we welcome you to order online if you’d prefer to enjoy our dishes in the comfort of your own home.
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